Xincaotang Hotpot Review

Their fried fried chicken fried chicken fried chicken fried chicken fried chicken is delicious! There are also winter melon meatball soup, shrimp mushrooms, cold masts ～ can be used as breakfast and snacks, one bite of milk fritters, let the mood of the day improve.

It is definitely one of the best hot pot restaurants in the local area. The environment is extremely comfortable. The clean waiter is also very professional and kind. Basically, every dish is a visual enjoyment. Not only that, every dish is also very fresh. The taste is very, very good, they can be eaten fresh and sweet, the soup is definitely fine and slow, the whole is a good restaurant worth experiencing

Personally feel that his family may need to wait for the holiday, it is best to make an appointment in advance, the meal feels very healthy relative to the price is a penny. If you have a persistent attachment to hot pot or a foodie who is chasing taste, his home is worth a try. Business hours 11:00—14:00/17:00—21:00 Geographical location. The 6th floor of the West Wing of Hang Lung Plaza, No. 188 Quancheng Road, can be parked in the Hang Lung underground parking lot. You can get off at Quancheng Square or Furong Street Station by bus. The decoration environment at the entrance only provides chairs and no snacks and drinks. It is recommended to make an appointment in advance for the festival or it will wait a long time. There are floor-to-ceiling windows in the store overlooking Quancheng Road, and the decoration is biased towards modern Chinese decoration with a special molding lighting effect. Service appointments will be reminded by phone, enter the door, the waiter will help add soup in time or skim the white foam cooked in the hot pot, the serving will prompt the cooking time, the store may be busy, the waiter has been flowing but there is a need to basically give ️ dining experience ⚪ pictures Ginkgo pepper pork belly chicken 88 yuan milk white soup, the soup is pork belly, chicken nuggets, ginkgo, sweet corn, wolfberry, etc. Open the pot first drink soup and then stew, the soup tastes very delicious with a little peppery flavor. The pork belly is very thick but the taste is soft and tender. Chicken is not soft and tender. ⚪ Picture bamboo shoots fresh shrimp roll 48 yuan outside bread a layer of bamboo shoots wrapped in shrimp slip. The bamboo shoots taste crisp and tender and refreshing. The taste of shrimp slips and soft and tender teeth is 48 yuan. The beef tongue does not know if it has been cooked. There will be some fleshy lean meat. ⚪ Picture tender shoulder lamb 48 yuan fat and thin, meat soft and tender and delicate taste ⚪ Picture red heart egg 10 yuan I eat as a marinade, boil a pot and eat it with a faint egg flower fragrance ⚪ Picture fresh spotfish slices 38 yuan waiter has instructions for 15 seconds and fish meat with thorns, For the stew pot, the taste of fish is actually the best, and the thin taste is soft and tender. ⚪ The picture self-service small material is 6 yuan small material on the market. It is worth mentioning that his secret small material tastes good. I thought it was just soy sauce, but it was completely different, a bit like the sauce of specialty salmon I had eaten before. I put the millet pepper salty and spicy but not heavy.

The location is on the sixth floor of the Hang Lung West Wing. At 8 o'clock in the evening, there are not many people in front. After entering, the environment is very good, and there is a viewing position by the window to see the night view of Jinan. I ordered the signature pork belly chicken, first drink soup and then eat pork belly and chicken, and then pick other meat and vegetables. The soup is very fragrant, there is a pepper taste to go fishy, drinking two bowls before the meal is very warm.

I found such a table-top pot material, the environment and service are great, the quality of the dishes is all people want to try