Top 19 Light Bites in Kyoto - 2024

"The restaurant serves Nagoya special Udon. The quality of the food is barely OK, and the price is not expensive. If you don't want to eat salmon rice or Penglai, you can also come here to eat a bowl of noodles if you have to wait for more than three hours."

"The taste of ramen is really impressive, a little different from the traditional ramen, but I don’t know where the specific difference is, but I feel that although the soup looks very strong, the taste is not greasy, it is delicious."

"The old-fashioned restaurant founded in 1930 has a super good environment and the store is very quiet. The egg liquid is wrapped in chicken pieces. I feel that I am sensitive to the smell of eggs. It is not unpalatable at all. The color is crystal clear and it is attractive to sell."

"I went there in 19 years. I saw this store on the review at that time. I went to see the evaluation. I started to queue at 11:30, and Japan really had to queue everywhere. In fact, I have forgotten what the taste is, but it should be very good, and the soup is clear. The shop is in a small alley, not on the main street."

"Timely service and delicious food! I really like the buckwheat noodles very light, crisp and refreshing. You must try the dessert of warabi mochi I think this is the best thing I have ever eaten on this trip to Japan! The numbness is very soft and completely melts in the mouth. It's easy to communicate with them - they have an English menu, so there's no problem for tourists."