Jiangsu Restaurant, it has been a long time since the bridge was repaired. I still remember the ultimate lobster banquet in 2015. A table of 2388 yuan lobster banquet, a total of 212 freshwater lake mother shrimp after the summer solstice. I made an appointment with a few friends to eat lobster together, ordered garlic lobster, thirteen lobster, spicy lobster. Each is a big head, yellow, meat tight, favorite 13 fragrances, a faint taste, not mouth. Old brine salted duck, skin color jade white oil, duck meat slightly red and tender, skin fat bone fragrance, abnormally delicious. Lily fried western dumplings, crisp and delicious; Tea tree mushroom pine plate meat, tea tree mushrooms have the fresh fragrance of meat, pine plate meat is not greasy.