If you don't put the movie on the theme, the experience and impression are not very deep. If you don't put the film on the theme, it will refresh me. Red rapeseed and egg skin spring rolls are the first time to see them. As shown on the menu, they are classified as small and fresh. Friends still take into account my not very spicy Taiwanese, but today's dishes still impressed me. Back to the pot meat, sauerkraut vermicelli soup is Sichuan cuisine representative. The feeling of dining in the whole restaurant is the feeling of eating old Sichuan cuisine in the modern restaurant. The movie scene of the food culture is a encounter. It will always bring back memories in the prosaic.