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Misokatsu Yabaton Review

4.4 /527 Reviews
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坐花醉月
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4/5
Original Text
An old store, there are many people on the scale, the sauce is very strong, you should choose half of the juice, the other half still maintains a crisp feeling.

Misokatsu Yabaton

Posted: Mar 3, 2017
2 person liked this
More Reviews
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  • M25***40
    4/5Excellent
    Original Text

    After visiting Nagoya, you can come to eat pork chops. Almost all have to queue up, but it will not be queued for a long time. The portion is large. There are three kinds of meals to choose from. After eating, you can continue, or you can change the taste of the meal. It is very good!

    0
    Posted: Mar 20, 2020
  • wendylqd
    5/5Outstanding
    Original Text

    In the food street on the ninth floor of the Nagoya Meitetsu Department Store, although it was only closed at 23:00, the department store closed early and went late to go from the elevator in the station. It was difficult to find. The iron pork chops are more chewy, the fried pork chops are particularly tender, the sauce is very suitable for heavy taste, a bit of Beijing roast duck sauce taste, delicious.

    3
    Posted: Feb 12, 2018
  • Kevin
    4/5Excellent
    Original Text

    I took the price to show everyone. A pork chop package in Japan costs more than 100 yuan. Generally, the pork chop meal will not exceed 50 yuan. This is a noble pork chop cuisine. The taste is very good.

    3
    Posted: Nov 3, 2017
  • 幽竹王
    Original Text

    A friend introduced that Nagoya has a Japanese-style pork chop shop, which has been open for 50 years. It is very famous and popular. He is "Yachang Ton (Nagoya Station Mingtie Shop)". Sure enough, people lined up in a long queue, the next day, there was still no end of the queue, in order to satisfy the taste, I can only wait patiently in the queue, and I see that there is a queue on the wall that needs to wait for the time, and I have a bottom in my heart. After placing the order, wait for a while, the waiter put on the hot iron plate fried pork chops, no wonder the apron was given, or the oil flew to the clothes, the waiter poured the flavor sauce on the heat, the aroma immediately came, a pot of iron plate pork chops was quite large, the pork chops were just fried. The outside is crisp and the inside is tender, and the time spent in rows is worth it!

    0
    Posted: Mar 3, 2024
  • 幽竹王
    Original Text

    If you want to eat Japanese fried pork chops, go to his house to taste, but be prepared for a long queue of ideas!

    0
    Posted: Mar 4, 2024
  • 是胡桃呀
    Original Text

    From the historic old streets of the ancient city to the buildings displaying modern style, Nagoya's fun attractions are everywhere, and its unique food culture is not to be missed. [Glister] Yamachi Frying Pig Ranking Guya cuisine is famous for its strong flavor and appetizing red flavor. Yamachi's signature is the Mizuki Frying Pig. The size of about 22 cm is popular. The hot and crisp pork chops are served with a strong flavor, which is super satisfying. [Glister] Penglai Three eats Nagoya's famous salmon cuisine, "three eats salmon". One eats, enjoys the original salmon directly with rice; the other eats, add onion, mustard and other seasonings; Three eats, drizzle in the soup. The gradually progressive taste bud experience makes the meal more interesting and mysterious. The mountains of the world will be the most famous food representative of Nagoya. The fried chicken wings cooked with a unique spicy flavor of "Dream Pepper" and "Secret sauce" are not enough to stop eating. The secret is to fry the chicken wings twice, thereby creating a tender taste in the outer and inner.

    0
    Posted: Oct 8, 2023
  • 暝逝
    4/5Excellent
    Original Text

    The fried pork chops are mainly for sauces, this one is excellent

    0
    Posted: Jun 24, 2021
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