The 10th Fudian of Lianxianglou is a time-honored Cantonese restaurant. The building itself is a historical building. It is a cultural relics protection unit in Guangzhou. The whole building looks antique. The production is also very traditional Cantonese cuisine. The lotus-flavored pigeon is the star-produced dish here. It is really delicious. Winter melon is another specialty here, limited daily supply.

The 10th Fudian of Lianxianglou is located in the Xiajiu Pedestrian Street in Laoxi. Although the Shangxiajiu Pedestrian Street is not as popular as before, the traditional Cantonese teahouse is still very popular. The decoration and production of Lianxianglou adhere to the traditional style, and the color is relatively calm. The selling of the dishes is also more practical, the taste is also very traditional old Guangzhou flavor, the price is relatively high.

Spicy Pot (Spicy incense pot), originated in Chongqing, China, is a local spicy dishes in Sichuan and Shanghai, Sichuan cuisine. Spicy Pot with hemp, spicy, fresh, fragrant, oil, mixed and matched as the characteristics, the taste is diversified, and a variety of ingredients can be matched.

莲香楼是传统粤菜出品的百年茶楼，是广州老西关现存的百年老茶楼之一，在熙熙攘攘的上下九步行街内已经经营了上百年的时光，目前还主打传统粤菜，粤式点心，广州手信等出品，在包装上也是保留了传统的风格，满满的时光倒流的感觉，到老西关游览不妨来品尝一下。

广州的春节，可不只有广彩广饼腊八蒜，更有老字号的传承和新春的喜悦热闹。上下九步行街，不仅历史悠久，更是这喧嚣都市中保留着最地道的广式年味。忘却一年的忙碌与疲惫，广州人细细赏味，终得此时的快哉风光。而在这欢聚喜庆中，莲香楼显得更为闪耀。百年的老字号，在年节里宛如一位智者，以美食为纽带，讲述着广州的历史，传递着家的温馨。不打烊的承诺，不仅是对食客的敬意，更是对传统的坚守。每一个味道都蕴含着匠人的心力，每一道菜都是时间的沉淀。大年初一的一场烟花盛宴，精彩纷呈，期盼已久的传统年味终于回来了；花灯和彩旗装饰着街道，人们穿着一新，兴高采烈地走街串巷；上下九步行街里挤满了欢腾的人潮，好久没见到如此景象了… “广州过年，吃在莲香楼”，这句早已传开的话语，于我，不只是对一家老店的推崇，更是对一个时代气质的感怀。余生很长，何事慌张，我们还是那个愿意为每一粒米每一滴汤停下脚步的老广州。 #尝一尝地道老字号 #必吃百年老字号 #收集新年好运仪式感 #春节去哪儿玩 #尝一尝地道老字号

位于上下九步行街区域的莲香楼（第十甫店），是广州著名的老字号，历史悠久，楼下饼家，楼上粤菜馆，可以坐下慢慢享用正餐，也可以在饼家买好吃的广式点心。莲香楼的广式月饼、鸡仔饼、杏仁饼、蛋挞等都是非常美味，是同类点心中的佼佼者，是旅行者买伴手礼的好去处。

莲香楼是广州一家非常有名的老字号饼店，而位于上下九步行街这家店更是远近闻名。这里出品的鸡仔饼，核桃苏等糕点非常好吃。