HIDE Review

Hide, very happy to eat in this restaurant, we all ordered beef, one: naked eye cover/wild fungus/ mushroom spinach mud/red wine sauce; two: cold/roasted/stained/curry; three: dried cow/pecorino/egg yolk pasta/vinegar grains.

Our first visit here was extremely enjoyable. The service was friendly and attentive and the atmosphere in the bar and then the ground floor restaurant was good. Food was really good indeed and we would go back given the opportunity

[cp]#Misa food # Hide Above postcode: W1J 7NB In the days when I didn't post much Weibo, I didn't eat less [shy] This Michelin star is a little surprise, it can make me a carnivorist who thinks that all kinds of grass are delicious, the taste is refreshing and refreshing, and I can obviously feel it in terms of other Michelin tastes. Difference. This restaurant is called Hide, divided into Above, Ground and Below three halls. Above only has set menu and cannot be a la carte. Ground not only has dinner, but also breakfast and afternoon tea. Below is drinking. The overall feeling is refreshing. I eat 115/bit tasting menu, if it is lunch, there is also a set lunch of 48/bit to choose from. The environment and dishes are good. The service is nothing to say, and every table is equipped with a power bank is also very intimate. No dress code, extra points!

🥂 Today, I recommend London to everyone for dating punch cards, afternoon tea sister gatherings, birthday parties, a modern and fashionable new Michelin restaurant, HIDE. This restaurant was joined by the British chef Ollie Dabbous👨🏼‍🍳 after the team reorganized in 2018, and it won a Michelin star within half a year, which is a rare and delicious British cuisine I found. 🍗 At first, what attracted me most was the design of the rotating stairs, which was designed by Atmos, handmade by Polish craftsmen. The overall color was dark brown in a hazel color, and the rough beige wall was relatively simple and elegant Japanese feeling, which was very iconic. The Hide environment is very good, 🚪 full of artistic atmosphere, the rotating stairs will also let you make a blockbuster in minutes! 🛎 This restaurant has three floors, Above, Ground, Below. Each floor has different functional partitions. 🌟 Above (second floor) enjoys Tasting Menu, similar to Fine Dining, which is mainly dinner service. [💰 about 100 pounds per person] 1️⃣Tasting Menu is a fixed meal, divided into 7 courses (pre-course, main course and dessert), the price of wine is 95 pounds ／ people, and there are also 126 pounds ／ people with wine packages. Each dish is very delicate. 2️⃣ Recommended dishes: ❣️Truffle polenta 🥩 The feeling of entrance instant ❣️ nest egg 🥚 has a heavier smoky and mushroom flavor. 3️⃣ Share my dining experience. First of all, I booked the Fine Dining on the second floor. The environment is very good. The floor-to-ceiling windows can directly see the large green area of Hyde Park opposite. It is also very relaxing and pleasant. The attitude of the waiter is comparable to Haidilao, very intimate and thoughtful. And the supply of tableware is also in line with Michelin standards. 🍻 There is nothing to say about the taste and dishes, which has been written in the recommended dishes above. Finally, it is worth mentioning that it was my birthday, so the chef of Hide also specially prepared a blessing letter 📝 and a small cake for me, very intimate and pleasant! I also sent small cookies when I paid for it. 🍪 Finally, although each dish is not large, 🍴 is also very exquisite and full. 🌟 Ground (first floor) serves wine list and brunch, afternoon tea. [💰 about 50 pounds per person] Recommended dishes: ❣️Truffle scrambled eggs 🍳🧈 The signature of truffle scrambled egg toast Hide is black truffle, so this dish is also a must for brunch. If you are curious, you can add 20 pounds more, try white truffles. ❣️French toast 🍞 French toast is different from other French toasts, which come with a very special sauce, yogurt sauce and berry jam. Interested friends can try it! Brunch is only available on weekends and closes at 10:30. 🌟 Below (underground) is a bar with a very good environment, you can have a drink and chat with friends! ‼️ The restaurant needs to book on the official website in advance 👠 Regarding [DressCode] British people are very particular about wearing, so they also remind the preparation friends that 🍽 Elegant needs to be worn when dining. Although it is not necessary to wear too formal, girls suggest to wear skirts 👗 boys are normal suit shirts 👔⏰ Business hours: Monday to Friday: 8:30am-1:00am Saturday: 9:00am-1:00am Sunday: 9:00am-23:00pm📍 Address: 85 Piccadilly, Mayfair, London W1J 7NB (just in the city center, the traffic is very convenient, next to the subway Green park)

London Michelin breakfast, black truffle scrambled eggs thick toast, wake you up! Recently, I have eaten too much Truffle, so when my sister came to London, I came to eat Hide's breakfast again. Every table will be ordered. The aroma is compelling. I wake up in the morning and sleep. Without stingy, black truffles are covered with soft scrambled eggs, thick toast crispy. Full English Breakfast The full name on the menu is too long, so I write English breakfast. I order every time, each one is a piece, and I can eat each one. Seasonal Fruits in A Lemon Verbena Infusion The fruits you can eat are selected, especially sweet, and the fruits presented in the general restaurant are simply different. Those who receive money are different per capita: £35