For the night view of the top service and top chef, the chef kindly provides appetizer and dessert super surprises, every meal is carefully introduced, there is a red wine oyster dug from what Bay, the best Chuck tail in Australia and the super new mahi-mahi, The serant introduced a lot of sauces and let us pick it. When we didn't understand it at all [Erha] It was French. When we introduced, we pretended to be very pleasantly surprised. [Erha]

Let's plant grass for everyone ~Aria Restaurant Afternoon tea, the environment is great. Come here in the afternoon after class to meet with sisters and chat and drink afternoon tea. It's not too pleasant [I like it] We ordered a package of 25 pounds per person. You can also order a single order of 25 pounds per person.

Aria Restaurant located in 1 Macquarie St | East Circular Quay, Sydney, New South Wales 2000, Australia, from here you can see the beautiful scenery of the Sydney Bridge and the Opera House. The food and service of this restaurant are also very good. We were a group of five, two of whom ordered a non-alcoholic set meal, one ordered a vegetarian set meal, and the other two ordered a regular set meal. The non-alcoholic beverages are rich in colour, although the taste does not match the dishes. All dishes are well presented. In the first four dishes, the taste of the food has a closely linked theme: crispy and soft. Crispy salmon ding; slightly smoked crispy sliced fish; vegetable fried fish; crispy roast duck. Very well balanced with different taste preferences of customers. The last dish was beef and was done well. Service was friendly and professional.

店名:Aria位置:1Macquarie St,Sydney NSW 2000人均:300当地朋友推荐来的餐厅离歌剧院非常近在餐厅里可以看到整个海港大桥Set分为Tasting Set大约七道菜 270和FourCourse 205、(开胃小点、前菜、主菜、甜点)生蚝开胃选用的是悉尼生蚝配料洋葱酱和柠檬去腥感觉中规中矩餐前小点:扳手蟹蟹腿肉本身没什么味道加了很多茴香一般般牛肉Tartare加了熏鳗鱼还有甘蓝底下还放了红薯很香前菜:最惊艳的一道是鹌鹑 肉汁本身鲜嫩多汁搭配了澳洲松子完全不一样的两种口味的层次感体验一下拉满主菜:完全没有踩雷 每一道菜都很好吃要了羊、牛、鸭都好绝酒水:鸡尾酒中规中矩感觉出来设备没问题但是可以考虑找个新的调酒师傅了服务:他家的服务真的不要太好希望墨尔本的fine dining都照这样卷起来!- #美食旬味会 #浪漫约会餐厅 #当地才能吃到的美食 #吃一顿海鲜大餐 #景观餐厅

Every dish was outstanding. We enjoyed visiting with the many staff members who were very professional and friendly.

Food was good but not as the evening before. Staff was world class . Appreciated extras like really good gluten free bread. We weren't on the SOH side so the view was disappointing

Always rock solid - the scallops were sublime! Only two requests would be 1. allow people to order a la carte, as not everyone wants to eat a full 3-4 or more course meal. 2. the flowers on the wall were beautiful but not so great for people with hayfever.