A to Z: 20 Best Pizza in Manhattan NYC

You can observe that some of the Manhattan Pizza outlets that serve similar tasty Pizzas don’t use such deck ovens. It is believed that water here plays a key role in imparting its unique taste to the Manhattan Pizzas. Now, we certainly don’t want you to miss out on these famously crunchy, tasty dishes of pizza Manhattan and straight away introduce you to 20 of such outlets which offer some of the best Pizzas Manhattan.

This was established in 2010 by Frank Pinello. Located on 33 Havemeyer Street in Brooklyn. The fame of this joint is mainly from a combination of factors. The first factor is the founder’s culinary skills gathered from acquiring the basic skills while working with his grandmother in her kitchen. And then while working with a couple of famous pizza outlets in the area after getting a degree from the Culinary Institute of America at Hyde Park.

Apart from this, the outlet dishes out one of the best Pizzas in Manhattan. This uses a century-old wood-burning oven. Frank is in demand across the world and best pizza Manhattan has opened outlets in many other cities across the world in a short period.

This outlet is open from 11 AM to midnight, and the cost of toppings start from $ 2.50. Cheese and white pie are available with several toppings to go with your taste. White pie is quite popular, as also the Sicilian style Grandma.

Drinks are also available, and delivery orders are accepted. The best part of Best Pizza Manhattan outlet is that you can get the consistently same high-quality pizza served to you even at the closing hours on Saturday night at 1:00 AM.

This is one of the oldest Pizza Manhattan shops in New York. It has been opened as a tavern in 1937 but added this tasty dish to its menu only in 1951. The Denino family business has grown enough now to go into franchising.

The price of the cheese Pizza is $ 15, and Margarita is $19. From being the best-known Pizzeria in Staten Island where it first started, it is now equally famous in Manhattan where it opened in 2016. Its most famous offering is the clam pie. Visit this place to have a fresh slice of one of the best pizza Manhattan.

Di Fara Pizza is a pizzeria located at 1424 Avenue J in the Midwood section of Brooklyn, New York City. The restaurant has been owned and operated by Domenico DeMarco since 1964. 82-year-old Dom emigrated from Italy and has spent 53 years here in the United States honing his skills in perfecting the art of preparing a pizza.

However, you need to be prepared to wait a bit here to get the family’s unique preparation, sometimes with the wait time stretching to as much as 2 hours, to get your turn. You need to remember that this very popular shop is closed between 4:30 PM and 6:30 PM every day and on Monday and Tuesday. To get this quality of the best of Manhattan Pizza, you need to pay $ 5 for a slice, or $ 28 to $ 34 for the whole pie.

It is located in Brooklyn and is famous for its delicious burgers and sandwiches. You will appreciate the friendly atmosphere and the affable nature of the people here, right from the owner Emily. Similar to some recently opened outlets like Roberta and Paulie Gee’s, the pizzas here come with a thin crust, with colony and Emily being very popular pizzas here.

This outlet is owned by the partners Matt and Emily Hyland who dish out the popular and tasty crisp Detroit style pies. The dishes served here are amongst the most tasty and famous in New York. Emily’s round pie with its crusted and thin edge is quite popular here.

You can grab a bite of these tasty pizzas along with highly discounted beer and wine by visiting them during the evening happy hours on weekdays. They also host special celebratory events, in-house or office pizza parties.

You can get a taste of one of the best Manhattan Pizzas and people who are frequenting this Pizzeria for decades since its opening in 1975. The quality and taste have been maintained at the same high level since its inception. Its Pizzas come with the same look with the red tomato border with the pizzas in the oven till the cheese gets the absolute perfect color. Joe’s pizza is located in Greenwich Village in Manhattan.

Barbati's who run this place are immigrants from Italy as you would have guessed. This pizza shop has a lovely outdoor patio, a nice indoor sit-in area and you can be sure that having its unique extra-thick doughy crust in square pieces, with mozzarella and tomato sauce will be a very nice experience. They also serve the usual round pieces which are equally tasty.

This shop is located on 86th street, Brooklyn. This pizza shop was established way back in 1939 and is known for its unique Sicilian Pizzas. L&B Spumoni Gardens is open on all days, from 11:00 AM to midnight, but close 90 minutes early during the chilly winter months.

This is located in the Bronx and is known for its thin-crust pizzas since it opened in 1959, though the original pizza shop in Harlem was started in 1947. It is famous for its white pizza, and sausage topped pie. Its fried cheese calzones cost $6.50 while a slice costs $3.25 to $4.50. Louie and Ernie’s small and large pies cost between $15 and $28.

The Lucali pizzeria started in 2006 is patronized by many celebrities like Beyonce and is very popular amongst the vast number of the city’s pizza lovers and visitors. As their website clearly states, it is better if you show up around 5:00 PM to book a seat and have a drink, as you wait for your name to be called out. This place is owned by the pizza guru Mark Lacono and is located in Brooklyn. It is open between 5:45 PM and 11:00 PM with it being closed on all Tuesdays. The toppings are charged at $3 while $5 is the cost of a single slice and $24 is charged for a large pie.

Luigi’s was established in the year 1982 and is located in Clinton hill in a very small place. They serve some of the best Manhattan pizzas, which has enabled it to attract the pizza lovers’ patronage to this shop. The cost of a slice of pizza is between $2.3 and $4.5, while a veggie pizza is available for $3.25. The whole pizza cost ranges from $12 to $28. They are available in medium, large and extra-large sizes with a variety of toppings. Apart from these, spinach, pepperoni, and broccoli rolls are also served here for you to feast on.

This is operating for the last 60 years in Staten Island. It is enormously famous for its ultra-thin crust topped with tomato sauce and cheese. You should try out the tri piece which gets you three pieces with mozzarella, one with their unique tomato sauce, another with vodka sauce. And the third piece with pesto sauce to appreciate Joe and Pat’s uniqueness. This restaurant also dishes out some of the best Italian favorites like pasta, rolls, sandwiches, seafood, and calzones.

This pizzeria is named after Ops, the Roman goddess of fertility. This place serves wood-fired sourdough crust along with cocktails. You will love this friendly place where you are made to feel at home even the first time you visit here.

The variety of square pies is very good, and the pizzas are small, but you will still end up enjoying both. The difference you observe here is in the variety of wines they serve each day, but all at the same price. Also, they let you try different wines until you find one to suit your taste. You should try out the super tasty square pie which is about twice as thick as the regular ones.

This pizzeria is functioning since 1933, making it one of the oldest still-functioning in New York dishing out the tasty Manhattan Pizzas. An Italian immigrant Pasquale Patsy founded it. The Patsy’s became such a big hit in a short time that they expanded into adjoining two buildings.

You need to sink your teeth into the famously thin and soft plain pie with red sauce and mozzarella to appreciate its taste and understand the reason which has kept this shop going for such a long time. It is located in East Harlem, Manhattan. Over the years it has attracted many celebrities like Al Pacino, Frank Sinatra amongst others. The original coal oven Pizza costs $12, and Margherita is charged $18.

This is located in the 46^th street. You can get tasty slices or full pies here to satisfy your palate. It is open from 11:00 AM to midnight, with Sunday being an off day. Delivery orders for a minimum of $20 are accepted here. This is an awesome place for you to grab a quick bite when you are near time square, and their pizzas are fresh and succulent with their tomato sauce.

You can get rather oddly named pizzas in Paulie Gees from wood-fired oven with a unique combination of toppings. This restaurant doesn’t allow take-away and bookings, and so you need to wait to get a seat and your pie.

It is located in Greenpoint, Brooklyn was established in 2010. This dine-in restaurant prepares large combinations of Pizzas with toppings along with salad, soup, dessert, and beverages. They also offer several vegan pizzas. It is open in the evening from 6:00 PM to 11:00 PM, while opening an hour early during weekends.

This is located on Mulberry Street. Their clam pizza is an absolute hit with the patrons. You can also bite into the Margherita pie as it comes from the oven hot, while clam pie tastes wonderful after you allow it to cool off after adding pepper and lemon juice to it. It has two wood-burning ovens which dish out the pizzas, its wine range is good, and service is excellent.

This outlet dishes out authentic Italian pizzas made out of fresh ingredients. It has a high reputation of serving some of the best Manhattan Pizzas in this area. It is open from 10:00 AM to 2:00 AM which is a great advantage to people looking to get a tasty grab of a pizza late night. It can be somewhat crowded, and you can save some time by ordering early during rush hours. The spicy spring pie served here with lots of pepperonis is quite popular amongst the regulars, and you must try this out.

This is a unique shop where you can get your favorite pie in a bakery that sells the usual pastry and cookies. It is famous for its layer of mozzarella over the layer of tomato sauce on a thick square slice. It is closed on Sundays and remains open on all other days between 6:00 AM and 9:00 PM. It is located in Astoria, Queens.

This pizzeria opened about a decade back and in a short period has grown in popularity. It serves around 20 varieties of toppings with various options. They have a nice place for you to sit and enjoy the food as well as a great ambiance as they also have recently added a lovely garden.

Roberta pizza, with its bold new different style, is redefining New York pizza, known for its unique style for decades. This company is carving out a niche for itself and has become an international brand. It is located in Brooklyn. You can also get other tasty dishes like pasta to go with Pizzas. Don’t miss out on Bee sting Pizza for its uniquely rich tasty combination of toppings when you visit here.

This is located in Neptune Avenue of Brooklyn and is one of the oldest Pizzeria in New York City, having opened this outlet in 1924. It is famous for its thin-crust pizzas with simple tomato sauce and mozzarella. You may find the pizzas slightly charred as they are made in the original coal-fired oven.

It will be a good idea for you to plan a trip to Coney Island and take time out to grab a piece of the uniquely tasty pizza here at Totonno’s. Apart from having fun at the entertainment park and other places you can relax with your family and friends, especially if you are there during the summer months. You can enjoy the perfectly crispy crust with the sweet red sauce makes you forget the wait time.

Apart from the shortlisted pizzerias, you can probably find out that there are many Manhattan Pizzas shops in Manhattan and other parts of the city which serve delicious pizzas.

Visit to New York City cannot be complete without tasting the awesome and uniquely delicious Manhattan Pizzas. We have endeavored to list out some of the best pizza outlets in the Manhattan and neighboring areas for you to time your visits. Some of them are absolute must-visit pizzerias here in New York.